To help you get the big picture about GMO and our FOOD. Check out all these resources. I will add more as I find more. Enjoy!
http://www.alsearsmd.com/freebonus/frankenfoods/?gclid=CLfNscug2LACFeEDQAodKymwzA
http://www.occupymonsanto360.org
http://organicconsumers.org/monsanto
http://www.whale.to/a/smith76.html
Food Guide
http://www.nongmoproject.org
http://www.responsibletechnology.org/
http://www.gmoawareness.org
http://www.non-gmoreport.com/
http://www.labelgmos.org/
http://www.allergykids.com/
http://familysurvivalprotocol.wordpress.com
http://naturalnews.com/Monsanto.html
www.percyschmeiser.com/
http://angrymermaid.org/monsanto.html
http://combat-monsanto.co.uk/
http://sourcewatch.org/index.php?title=Monsanto
http://ethicalinvesting.com/monsanto
Stop Monsanto From Poisoning HAWAII
http://islandbreath.blogspot.ca/2012/06/stop-monsanto-poisoning-of-hawaii.html
This video is an effective outcry to save HAWAII
For over 20 years, Hawai’i has been the global center for the open-field testing of Genetically Modified Organisms (GMO’s), including pharmaceutical crops. Over 5,000 experimental tests have been conducted by Monsanto, Dow, Dupont/Pioneer, Syngenta and BASF that spray chemicals on an almost daily basis on our most valuable lands. They are supported by tax-breaks, and beneficial relationships with landowners, regulators and politicians. We estimate GMO companies own or lease 40,000 — 60,000 acres that are sprayed with over 70 different chemicals.
A new vision for Hawai’i would promote small farms that grow chemical-free produce, employ our youth and restore the indigenous ahupua’a system. Hawai’i has less than 3,000 acres of certified organic farmland, which is 0.27% of Hawaiian farmland.
Kamehameha Schools is Hawaii’s largest private landowner. Despite Kamehameha’s public statements about sustainability and conservation, they lease substantial amounts of land to multi-national biotech firms, including Monsanto, Dow, Dupont/Pioneer and Syngenta for GMO open field tests and seed corn production.
Kamehameha is the only institution with the land, capital and resources to reduce our food imports, that are now over 90%, and ensure that Hawai’i does not run out of food in case of natural disasters or rising oil prices.
Presented by Hawai’i GMO Justice Coalition with support from the Organic Consumers Association & Millions Against Monsanto








I was watching Planet Green and they were syinag that there are now three categories of organic. The first is 100% organic. The second is 80% organic in which 80% of the product must be 100% organic and the other 20% can be non-organic but no gmo.Lastly there’s 70% organic,in which 70% must be 100% organic and the other 30% can contain gmo and non-organic.Yea, read labels,know who’s producing it. I recommend looking them up on the web to verify their integrity.Rod H.
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